Community Picks -- Beer

January 10, 2013

Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful comments and for helping us continue to strengthen our recipe recommendations. You can read the winning headnote and tester's comments by clicking through to the Community Picks recipes — the comments are at the top. And even if the recipe you tested wasn't chosen as a CP, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!

Community Picks (Tested and photographed by us!)

A Lighter Lamb Stew

Shop the Story

Chili Gumbo

Brussels Sprout and Chorizo Beer Hash 

Brown Butter Spiced Ale

Community Picks (Tested by you!)

Celeriac-Potato Mash with Beer-Molasses Reduction
Aged Cheddar and Pilsner Fondue
Beef and Stout Pot Pie
Chocolate Stout Pudding
Winter Ale Chocolate Sorbet
Creamy Mushroom and Swiss Soup

Photos by James Ransom

See what other Food52 readers are saying.

  • ChrisandAmy
  • Lizthechef
  • Sagegreen
  • EmilyC
  • darksideofthespoon
Food52 (we cook 52 weeks a year, get it?) is a food and home brand, here to help you eat thoughtfully and live joyfully.


ChrisandAmy January 15, 2013
Thank you for the CP, and congrats to everyone else. Gotta go to the packy and get some beer so we can try some of these recipes!!!
Lizthechef January 15, 2013
Thanks so much for the CP, my husband's favorite lamb recipe. Thrilled!
Sagegreen January 13, 2013
Congrats to all. Great recipes to try out this winter!
EmilyC January 10, 2013
Congrats to all!
darksideofthespoon January 10, 2013
Congratulations to everyone, and thank you for picking my fondue! It made my day to see it as a CP!
fiveandspice January 10, 2013
These all look phenomenal! Congrats to all.
Bevi January 10, 2013
Congrats to All! Every recipe is lovely!
cookinginvictoria January 10, 2013
Every recipe here looks and sounds delicious. Congrats to all!
TheWimpyVegetarian January 10, 2013
Congrats to everyone!
aargersi January 10, 2013
Congratulations to another great line-up, and MANY thanks to Omeletta for her kind and thoughtful review of the chili gumbo!!!