Your Best Way to Cook Greens
Winner!
Linguine with Breadcrumbs and Kale
Erin H
Runner-up
Sauteed Pink Beet Greens
Marissa Grace
The Entries
Braised Escarole w/Tomatoes
3.7 out of 5 stars
(3
ratings
)
Green Goddess Soup
Pasta Fagioli
Kale, Chard, and Sunflower Tart
5.0 out of 5 stars
(1
ratings
)
Asian-flavored bitter greens
Green(s) Soup
Greens and Beans
Swiss Chard & Quinoa "Dolmas"
Indian-Style Fragrant Buttered Greens with Potatoes
Bacon and Egg Cups
4.5 out of 5 stars
(2
ratings
)
Red Hot Greens
4.0 out of 5 stars
(2
ratings
)
Swiss Chard, Goat Cheese and Winter Squash Phyllo Torte
4.5 out of 5 stars
(2
ratings
)
Greens on Fire
4.3 out of 5 stars
(4
ratings
)
Bette à carde "Cymbeline"
Quashado (pronounced qua-ja-doo)
Rainbow Chard Tart in a Chestnut Crust
4.0 out of 5 stars
(1
ratings
)
Warm kale and quinoa salad
5.0 out of 5 stars
(2
ratings
)
Spinach and Garbonzo Beans for the Lazy Vegetarian
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