🔕 🔔
Loading…

My Basket ()

All questions

What is the best way to make a vegan puréed kale soup?

Spices?

asked by madonia almost 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 2174 views
39bc764f 7859 45d4 9e95 fc5774280613  headshot 2.0 crop
Kristen Miglore

Kristen is the Creative Director of Food52

added almost 6 years ago

This soup is great with any kind of greens, including kale -- just substitute olive oil for the butter to make it vegan: http://www.epicurious.com...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

671b6c39 4898 435f 92c5 89cd9b925088  img 3788
added almost 6 years ago

I think the best thing about kale is its texture so I might make a base of garlic, onions, vegetable broth and potatoes, then puree that and add finely shredded kale at the end so that you have a combination of smooth and crunchy. There are great recipes for potato and kale soup with chorizo...just leave out the chorizo and maybe add some red pepper flakes and a little paprika as a spice to make up for the missing sausage.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.