Skip to main content

Join The Table to earn rewards.

Already a member?

A non-starch side dish to go with grilled salmon?

Mollyh
  • Posted by: Mollyh
  • December 8, 2011
  • 3925 views
  • 3 Comments
Flag Inappropriate

3 Comments

Order By
Threads
ccheuvront_2000@yahoo.com
ccheuvront_2000@yahoo.comDecember 8, 2011
Spinach leaves, sauteed in butter until just wilted in the pan, with a sprinkling of nutmeg and salt. Simple and strong enough to stand up to the salmon flavor. If you so an asian seasoning for the salmon the nutmeg will set it off beautifully.
Bevi
BeviDecember 8, 2011
green beans - there are some great recipes on this site.
Summer O.
Summer O.December 8, 2011
Creamed fennel and leeks, sauteed spinach, rutabaga ribbons, roasted asparagus with a gremolata, parsnip puree.
Showing 3 out of 3 Comments
Recommended by Food52

Popular on Food52

The Best Vanilla Extract Substitute Is Probably Hiding in Your Kitchen

11 Easy Dinner Recipes for When It's Been a Loooong Week

The 15 Best Pasta Salad Recipes to Make All Summer Long

Continue After Advertisement

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.