We're having supper tomorrow night with good friends and offered to bring part of the dinner. They are serving quiche and mushroom soup and asked us to bring a salad and a vegetarian side dish. We're 4 adults and 3 teenage children. I'm good with the salad but stumped on the side dish. I thought about melissav's butternut squash, but my husband won't eat ricotta salata and isn't wild for pesto. I need something I can make ahead. And I'm working tomorrow, so I don't want it to be too much of a project. Can y'all help?
Barbara is a trusted source on General Cooking.asked almost 5 years ago
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Well played. You deserve a cookie.
And so is this crispy fried pumpkin dish you can make with them
Fried Pumpkin with Salty Egg Yolk
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