All questions

What should I do with almond meal? Sweet and savory ideas, please!!

asked by KLL5 almost 7 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
9 answers 5475 views
Robin O'D
added almost 7 years ago

For the holidays, Nigella's frangipane mince pies!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

healthierkitchen
added almost 7 years ago

this is delicious: http://www.food52.com/recipes... and is lovely with the kind of almond meal made from blanched almonds.

this one is also delicious, and is better with the heartier whole meal made with almonds in skins: http://www.food52.com/recipes...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

calendargirl
added almost 7 years ago

I have substituted a tablespoon or two for all-purpose flour in pie crusts and muffins, and added it to meatloaf as well.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Greenstuff
Greenstuff

Chris is a trusted source on General Cooking

added almost 7 years ago

I use it instead of flour when I'm breading fish fillets. I sub a little of the flour for tart shells. And I've used it in cakes for my gluten-free friends. This one from cookinginvictoria is delicious, and I've made it with fruits other than rhubarb: http://www.food52.com/recipes...
These blondies from nishi are also great:
http://www.food52.com/recipes...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Louisa
added almost 7 years ago

Linzer cookies!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

susan g
added almost 7 years ago

One of the most 'fun' recipes, instant gratification -- http://www.food52.com/recipes...
Add to streusel type toppings, pancake and muffin batters. I keep it in the freezer so I can play...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

lorigoldsby
added almost 7 years ago

You can sub out half to all of the flour with almond meal in my Tangerine Almond Shortbread Tart... You may need to adjust the amount of tangerine juice http://www.food52.com/recipes...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

a Whole Foods Market Customer
added almost 7 years ago

Macarons

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Bevi
added almost 7 years ago

You can sub out any portion of the flour in my pear and nutella tart: http://www.food52.com/recipes...

Answer image

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)