A question about a recipe: Tuna Burgers with Wasabi Ginger Mayo

I'm planning to make Merrill's Tuna Burgers when we have company next week. What roll (or other adaptable brioche/challah) recipe on FOOD52 would you use to make rolls on which to serve these burgers? Any side dish ideas? Dessert ideas? Thanks so much, everyone. ;o)

  • 2225 views
  • 2 Comments

2 Comments

Review our Code of Conduct
Don't send me emails about new comments
bella s.f.
bella s.f. December 18, 2011

An Asian style slaw would go nicely with the burgers. I make a few different tuna burgers and never eat them on bread. I really like showcasing the burger. I like the idea of a refreshing sorbet/gelato for dessert with, perhaps a spicy gingersnap to dig into it with.

Review our Code of Conduct
Don't send me emails about new comments
AntoniaJames
AntoniaJames December 23, 2011

Thanks, bella s.f. Great idea to make an Asian slaw! I have a recipe for Shiso and Apple Slaw that I may use . . . perhaps adding just a drop or two of sesame oil and a bit of grated fresh ginger! ;o)

Review our Code of Conduct
Don't send me emails about new comments
Showing 2 out of 2 Comments Back to top
Recommended by Food52