Any ideas for using truffle batter that do not set firm? Cake filling? Topping or sauce?

MartyTae
  • Posted by: MartyTae
  • December 23, 2011
  • 1795 views
  • 2 Comments

2 Comments

Chefbaltz December 23, 2011
jar it and give it as hot truffle sauce for a gift for the holidays. or try melting more chocolate and adding it to the other truffle mix that has been warmed carefully and it should set.
 
keel December 23, 2011
How runny is it? Maybe you can make cake balls and dip them in it like a ganache? I also like to make brownie truffle balls. Try processing some brownies and truffle batter together.
 
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