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How long and at what temp should I cook a 5 lb rib roast at 7000 feet?

patter
  • Posted by: patter
  • December 24, 2011
  • 2541 views
  • 7 Comments
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patter
patterDecember 24, 2011
Thank you all
Merrill S.
Merrill S.December 24, 2011
I'd recommend the same thing -- your roast may take a little longer to reach temperature (use a meat thermometer to test), but I wouldn't recommend using higher heat.
rapearson
rapearsonDecember 24, 2011
I'd just follow the sea-level recipe. I live at 7300 feet and the only recipes I modify are for baked goods where the amounts of leavening are critical.
patter
patterDecember 24, 2011
yes it does
patter
patterDecember 24, 2011
yes it does
patter
patterDecember 24, 2011
yes it does
Merrill S.
Merrill S.December 24, 2011
Does the roast have bones?
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