All questions

what's the difference between heavy cream and heavy whipping cream

…in terms of being used as a baking ingredient

asked by benjamin over 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

3 answers 3930 views
Peter
Peter

While Peter no longer works for Food52 he still thinks up ways to make the website better.

added over 6 years ago

To add a bit to Merrill's excellent answer, a lot of "whipping" creams have carrageenan added as a stabilizer.

I have no idea if this affects any other use of the cream though.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

bigpan
added over 6 years ago

Usually the same- depending where you live.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)