Cream
Advice, Questions, and Discussions about Cream
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Hi guys! How much cream??? There isn't a mention of it in the ingredients?
Recipe Question For: Dulce de Leche and Coffee Trifle -
Apparently we got the last three cans of coconut cream, and our vegan Thanksgiving is two cans short. Any suggestions on a suitably vegan substitute?
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Could I use half and half instead of the heavy cream?
Recipe Question For: Angel Corn -
I have collected the top layer cream from milk from past days can i use it as heavy cream to make ice cream?
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If a dairy labels a product cream, should I be able to whip it?
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UHT culinarycream
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what is heavy cream? is it nornmal pouring cream with a high fat content?
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Pastry cream filling - worth getting the expensive heavy cream?
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Whipped Cream Curdles Before it Thickens
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Why does my thickened cream not turn into whipped cream?
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Sounds absolutely fabulous. But if you put the cheese in the baking pan fist without greasing it, won't it be stuck in the pan till Christmas?
Recipe Question For: Thomas Keller's Leek Bread Pudding -
Am I missing something... when do you add the cream, parmesan and ricotta?
Recipe Question For: Baked Pasta with Chicken Sausage -
Have you ever made pasta with pistachios, cream and bacon?
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What can I add to double cream to make it more flavoursome - I was thinking vanilla extract or cocoa? Can you do that?
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Cream, milk and half & half
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What is a good vegan substitute for heavy cream
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Can I use heavy cream that is frozen in cream based soups such as cream of tomato or will it separate? Thaw first perhaps????
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Is there anything I can sub for the heavy cream? I know these are CREAM pies...but do you think milk or even coconut cream would work (anything i...
Recipe Question For: Oatmeal Cream Pies -
What is double cream in NZ?
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Can I substitute heavy whipping cream with half and half
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