I am using a yogurt marinade on boneless skinless chicken breast. Recipe calls for grilling to cook. Can I use cast iron skillet or oven i

What is the conversion? Calls for 10-12 mins on a gas grill. Thanks

  • Posted by: clover
  • January 25, 2012
  • 1 Comment

1 Comment

GoldenBrownDelicious January 25, 2012
I'd say it's around the same, 5-6minutes per side depending on thickness. Medium flame.
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