🔕 🔔
Loading…

My Basket ()

All questions

How do I make my own scotcheggs?

asked by @mnc167 over 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 1001 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 6 years ago

1. Boil eggs 2. wrap the cooked, cooled eggs in sausage meat.
3.then roll then in beaten egg , then in bread crumbs.
4. bake till golden.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

B0f2c3df 9bf7 43fc 8544 eb75ba85a60e  kay at lake
added over 6 years ago

Or, for a different twist -- boil quail eggs (just two minutes, you want them soft-boiled). Chop some fresh salmon very fine, season with chives, dill and parsley, beat in an egg, and use it to wrap the quail eggs. Dredge in flour, dip in an egg wash, coat in breadcrumbs, deep fry.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.