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How do you make sour cream
Posted by:
Mottaz
February 25, 2012
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1 Comment
cream sauce
1 Comment
rkleine07
February 26, 2012
Not exactly the same as sour cream, but quite similar is creme fraiche- just add 1T buttermilk
per cup of heavy cream, let sit in a warm place
for 1-2 days untill thick and creamy.
Refrigerate and enjoy!
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per cup of heavy cream, let sit in a warm place
for 1-2 days untill thick and creamy.
Refrigerate and enjoy!