Could you provide more detail please & then one of us may be better able to answer your question. Is the double cream you are replacing in the main part of the cheesecake or in the topping/garnish? Or, if you could,send a link or a list of all ingredients.
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Is the double cream you are replacing in the main part of the cheesecake or in the topping/garnish?
Or, if you could,send a link or a list of all ingredients.