🔕 🔔

My Basket ()

All questions

Meyer Lemon marmalade failing plate test

I've been cooking a batch of meyer lemon marmalade for about an hour. On my fifth plate test and it's still super runny. Any advice? Help!

asked by fitsxarts over 5 years ago
2 answers 1667 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 5 years ago

Cook it to 220 on a candy thermometer. It takes a while but is fail safe. This is without added pectin.

84baef1b 1614 4c3d a895 e859c9d40bd1  chris in oslo

Chris is a trusted source on General Cooking

added over 5 years ago

Hope you didn't lose heart! Sometimes jams take what seems to be forever.

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.