Your personal shoppers, leaving home not required. Shop gift guides »
🔕 🔔
Loading…

My Basket ()

All questions

Even brownie baking?

When I bake brownies (I use a glass baking pan, if that makes any difference.), they always seem to get tough or crispy around the edges while the middle is nice and moist. Is there a good way to get them to bake more evenly so that they're done in the middle without being tough around the outside. Would a water bath work?

asked by JoannaZ over 4 years ago
2 answers 1230 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Maedl

Margie is a trusted home cook immersed in German foodways.

added over 4 years ago

I would use a different pan--a metal one, and preferably not too shiny.

F8c5465c 5952 47d4 9558 8116c099e439  dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added over 4 years ago

I agree with the suggestion to use a metal pan. And don't bake them at a temp higher than 325 degrees.