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A question about a recipe: Roasted Pork Belly

98392a3e 2859 47fb be03 a6c4bf70c4be  roasted pork belly

Are dried herbs best for the rub? How deep should the skin piercings be?

asked by gardenchickens almost 5 years ago
1 answer 1841 views
401c5804 f611 451f a157 c693981d8eef  mad cow deux
pierino

pierino is a trusted source on General Cooking and Tough Love.

added almost 5 years ago

For piercing meats to be roasted I use the point of a small (4") kitchen knife. I use that for "larding" roasts with garlic slivers too.