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Urgent! A question about a recipe: Toasted Almond,Coconut Sweet Pastry Crust (Pate Sucree) May I make this with ONLY Almond Flour, omit the AP??

I have a question about the recipe "Toasted Almond,Coconut Sweet Pastry Crust (Pate Sucree)" from sdebrango.

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Miranda is a contributor at Food52.

added about 2 years ago

Because it calls for so much more AP flour than almond flour, and almond flour is so different from AP flour, I wouldn't make that substitution. However, you could try it with a gluten-free baking blend and see if that works!

Dieselle added about 2 years ago

Thank you for your prompt reply, it is much appreciated.

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