A question about a recipe: Toasted Almond,Coconut Sweet Pastry Crust (Pate Sucree) May I make this with ONLY Almond Flour, omit the AP??

I have a question about the recipe "Toasted Almond,Coconut Sweet Pastry Crust (Pate Sucree)" from sdebrango.

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2 Comments

Dieselle March 21, 2012
Thank you for your prompt reply, it is much appreciated.
 
Miranda R. March 21, 2012
Because it calls for so much more AP flour than almond flour, and almond flour is so different from AP flour, I wouldn't make that substitution. However, you could try it with a gluten-free baking blend and see if that works!
 
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