1 afternoon of cooking = 5 nights of dinners. Get the guide »
🔕 🔔
Loading…

My Basket ()

All questions

Beef broth in place of stock?

asked by HelloMyNamesJen almost 5 years ago
3 answers 3408 views
B0e51b35 a002 4fdd adc2 f06fa947184e  baci1
HalfPint

HalfPint is a trusted home cook.

added almost 5 years ago

What are you making?

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 5 years ago

Thanks greenstuff -- I'm making a gravy for Norwegian meatballs. Can never find stock in small quantities at the supermarket and it only calls for a cup. Hate wasting ingredients. Thanks for the advice!!!