I'm making butternut squash ravioli but have no sage to make a sauce. What other sauces will work?

  • Posted by: Bek
  • April 10, 2012
  • 12033 views
  • 5 Comments

5 Comments

Bek April 11, 2012
Tried the butter, shallot, cream and thyme recipe and it was great!
 
Bek April 11, 2012
Thanks everyone!
 
ChefOno April 11, 2012
Butter, shallot, cream, plus a little maple syrup and thyme

or, I haven't tried it yet but:

Brown butter and cinnamon
 
i.m. April 11, 2012
Simple pesto sauce with pine nuts and coriander and parmesan
 
jilhil April 10, 2012
Brown butter and walnuts
 
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