Amanda is a co-founder of Food52.
Keep them sealed in an air-tight plastic container.
And for how long -- 2 days max. Here's a photo of a cupcake carrier. Can be found here
Also important: DO NOT store cupcakes in the refrigerator because they will dry out and the frosting gets hard and way less delicious.
just eat them!
Please enter a valid email address.
Well played. You deserve a cookie.
Why honey-roasted peanuts are not a substitute for pine nuts
Don't Do This to Your Pesto
The Newest Sanrio Character Loves Beer and Heavy Metal
Ending Soon: Cookware Sale!
The Colorful History of Rosé
Seedlip: The Drink That's Gonna Make Your Summer
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)