leftover ganache

I made "Oaxacan Cinnamon Chocolate Macaroons" from robinbeth, without cinnamon.
and made a bit too much ganache...
what can I do with it? say, half a cup of leftover.

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3 Comments

TandA May 1, 2012
Put it on vanilla or coffee ice cream!
 
susan G. May 1, 2012
Spread it on graham crackers for an indulgent snack.
 
Nozlee S. May 1, 2012
You might try spreading the ganache between layers of a cake!
 
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