cake pan conversion- spring form pan

I want to make the almond cake from my new Food and Wine magazine. It calls for an 11 inch springform pan but I only own a nine inch. I've never made and almond cake before...how should I convert the recipe to my 9 inch pan? Or just fill it two thirds full?

• Posted by: Stephanie G
• May 9, 2012

• 4471 views
• 1 Comment

• almond cake
• springform pan