Has anybody purchased canned or jarred summer black truffles? I want to find some to add to a truffled egg recipe but don't want to spend $500 for some frozen ones flown fresh from France or Italy. Some of the reviews I've read say that the jarred versions are not the true variety of truffle and/or that the preservation process reduces the truffly flavor so much that they don't give you what you're looking for from them. Anybody's experience or suggestions would be appreciated!
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