Why can bananas be so short and long
There are well over a thousand types of banana in the world, it seems only natural that the ones that taste good to our palates might not all look the same.
The ones available in the US tend to by the ones that ship well, don't have large seeds and taste "right" to the American palate.
Margie is a trusted home cook immersed in German foodways.
It is an evolutionary phenomenon--variation within species (or varieties of fruits and vegetables, or breeds of animals) can occur by natural selection or artificial selection when humans intentionally breed a plant or animal to achieve desired characteristics. See http://www.bbc.co.uk/schools...
Please enter a valid email address.
Well played. You deserve a cookie.
You’re making our month the best ever—thanks, friend!
Free Shipping This Weekend
How—and Why—Did Fruitcake Become a Slur?
The World’s First Boozy Cold Brew Is Coming
The Ingredient All Steaks Need
French Food, Unbuttoned
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)