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Challah/ whey

What would my riicotta whey be like in my challah recipe?

asked by Stephanie G about 6 years ago

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5 answers 2593 views
hardlikearmour
hardlikearmour

hardlikearmour is a trusted home cook.

added about 6 years ago

Probably very good. Give it a go!

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chef of the future 2000
added about 6 years ago

Sounds like it would add some depth - give it a go

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boulangere
boulangere

Cynthia is a trusted source on Bread/Baking.

added about 6 years ago

I third the motion!

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jacksonholefoodie
added about 6 years ago

I love whey, I never throw it away. I've never added it to challah, but it is great in other bread doughs.

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Stephanie G
added about 6 years ago

It was just lovely! Thanks!

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