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2.5 lb pork loin. I seared it and put in oven at 350. How long should I leave it in oven and what temp am I looking for?? Thanks!!

asked by Wellington Wizard almost 4 years ago
3 answers 3946 views
5ba86c99 9458 4f29 aba0 0796577d2cea  jwl 001
added almost 4 years ago

Invest in an electronic thermometer. Makes all roasting error free.

C4c10cd5 69e8 4d54 b39c c5870da2826b  james joyce 1

pierino is a trusted source on General Cooking and Tough Love.

added almost 4 years ago

Internal temp of 140. Allow to rest covered for 15 minutes.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 4 years ago

145 is the safe recommended temp - it used to be 160 but was changed.