A question about a recipe: Baker's Sign Soft Pretzels

I have a question about the recipe "Baker's Sign Soft Pretzels" from Nicholas. What is barley malt syrup and where do you find it?

  • Posted by: Jilly17
  • August 5, 2012
  • 2789 views
  • 5 Comments
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Recipe question for: Baker's Sign Soft Pretzels

4 Comments

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Reiney
Reiney August 5, 2012

It's a sweetener made from barley grains. You can sub molasses, or look for it at a health food store.

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susan g
susan g August 5, 2012

If you use molasses, get 'light.'

susan g
susan g August 5, 2012

You may also be able to find it at a home brewing supply source -- look for a local shop.

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pierino
pierino August 5, 2012

If you have a Whole Foods within reach they carry the Eden Organic label. Good for bagels too.

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PaulaE
PaulaE August 10, 2012

I was able to order it from amazon.com and had it in 2 days.

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