A question about a recipe: Peach Tart

I have a question about the recipe "Peach Tart" from amanda. Can I make this peach tart the day before?

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Peach Tart
Recipe question for: Peach Tart

3 Comments

ChefJune August 16, 2012
You can make it ahead, but you'll have to hide it to keep the gremlins from eating it up before it's time to serve it. It's that good.
 
fitsxarts August 16, 2012
Thanks for your insta-response!
 
Amanda H. August 16, 2012
Yes, you can. If it's humid, the bottom crust may get a little soft, but it'll still taste good.
 
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