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Baking Soda Forgotten

Forgot to add the baking soda to my honey cake. Mixture is complete. Is it too late to add it before I pour it into the pan?

asked by ELCookie about 4 years ago
5 answers 4143 views
6839ae51 383d 457f 83dc 25d5f757a436  img 0353
added about 4 years ago

Yes I would fold it in

13e03ad2 dea9 4f23 9c54 536873679e96  white chocolate ginger cookies
added about 4 years ago

Thank you for the response. I sprinkled it over the top and folded it in. Baking now. Will let you know what happens.

4798a9c2 4c90 45e5 a5be 81bcb1f69c5c  junechamp
ChefJune

June is a trusted source on General Cooking.

added about 4 years ago

Hope you don't have to redo the cake.

E4b7660b f3f6 4873 bd6d 2130a16403fb  img 1088
drbabs

Barbara is a trusted source on General Cooking.

added about 4 years ago

Please let us know what happens. I forgot to add baking soda to my ginger apple torte once and it was a disaster.

13e03ad2 dea9 4f23 9c54 536873679e96  white chocolate ginger cookies
added about 4 years ago

Baked in individual muffin tins and since Honey cake is particularly dense they were ok. I am going to remake the recipe and will report if there is a real difference the second time. Hopefully I will not forget anything this go around. :)