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How to prepare: pork leg roast

I just purchased a beautiful pork leg roast (about 3 lbs.) and I don't have a clue how to prepare it. Food52ers, come to my rescue!

asked by arcane54 about 6 years ago

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Amanda Hesser
Amanda Hesser

Amanda is a co-founder of Food52.

added about 6 years ago

Does it have the bone in or no? Here are a couple of options:
http://www.food52.com/recipes...
Or, this recipe is very simple and delicious and was a contest finalist:
http://food52.com/recipes...

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pierino
pierino

pierino is a trusted source on General Cooking and Tough Love.

added about 6 years ago

Allow me to offer my own recipe http://www.food52.com/recipes...

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arcane54
added about 6 years ago

This lil' piggy leg is pretty lean and all three of these recipes sound delicious! Thank you!

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