Use code SPRUCEDUP to take 20% off your order. See details & exclusions here*.Free Standard Shipping on Orders $199+.View Details
Skip to main content

Join The Table to earn rewards.

Already a member?

What is the proportion between soy sauce and brown sugar for meat marinate?

KKool
  • Posted by: KKool
  • October 29, 2012
  • 14333 views
  • 3 Comments
Flag Inappropriate

3 Comments

Order By
Threads
Bevi
BeviOctober 30, 2012
I make a marinade with 5 TBS. soy sauce, 2 TBS. sesame oil, 2 tsp. sugar, ground pepper, 4 chopped scallions, 1 TBS. chopped garlic, and 1 TBS. chopped fresh ginger, and a big splash of red wine.
WileyP
WileyPOctober 30, 2012
Generally 1/4 to 1/2 as much brown suger as soy sauce, depending on how sweet you want it to be. Also, if I am going to be basting with the marinade, I'll usually go with the lower amount of sugar.
Monita
MonitaOctober 30, 2012
What else is in the marinade?
Showing 3 out of 3 Comments
Recommended by Food52

Popular on Food52

The Best Vanilla Extract Substitute Is Probably Hiding in Your Kitchen

11 Easy Dinner Recipes for When It's Been a Loooong Week

The 15 Best Pasta Salad Recipes to Make All Summer Long

Continue After Advertisement

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.