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A question about a recipe: Meyer Lemon Tart

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I have a question about the ingredient "large egg yolks" on the recipe "Meyer Lemon Tart" from thirschfeld. egg or just egg yolk

asked by ofaginny over 4 years ago
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Rebecca Vitale

Rebecca is a Recipe Tester for Food52

added over 4 years ago

Just the yolks! Happy baking!

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