Ruthy is a Recipe Tester for Food52
Yes! And pumpkin brownies are the bomb this time of year. Just make sure it's packed pumpkin puree and not pumpkin pie filling, which can have other additives and seasonings that can affect the overall brownie flavor.
Not in my experience. It's not a bad product, but it hasn't ever been a "brownie" in my results. More a dense flat muffin.
Same amount of pumpkin as oil in recipe?
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Well played. You deserve a cookie.
A tomatoey update that nods to the creamy orange classic
The "Creamsicle Effect"
Stewy, Cozy Chickpeas with Tomatoes
Chickpea and Green Tomato Salad
Tomatoes & Cats
No-Cook Tomato Sauce
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