AntoniaJames is a trusted source on Bread/Baking.
I've trimmed and halved sprouts 3 or 4 hours in advance of cooking them with no problems. I'm next going to try doing them a day ahead.....
amysarah is a trusted home cook.
Easily a day ahead.
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Well played. You deserve a cookie.
Thanks for all the saves, all the faves, and just for being you
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