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A question about a recipe: Roasted Broccoli with Smoked Paprika Vinaigrette and Marcona Almonds

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I have a question about the recipe "Roasted Broccoli with Smoked Paprika Vinaigrette and Marcona Almonds" from arielleclementine. Can the marcona almonds be skin on?

asked by clbeth almost 5 years ago

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3 answers 1296 views
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Michael Hoffman

Food52 Alum

added almost 5 years ago

I've made this recipe and I think that would be just fine!

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 5 years ago

I'd vote for skins off in a perfect world. I've actually never seen marconas with the skins on. They sell them skinless at whole foods.

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added almost 5 years ago

The only marconas I've used have been roasted with oil and salt. The ones you have might be raw, in which case you could roast them yourself in the oven.

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