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A question about a recipe: Turkey Pot Pie for Another Day

D1d355b7 1589 4754 9c40 0a91e712b463  2014 1031 turkey pot pie 006 2

I have a question about the recipe "Turkey Pot Pie for Another Day" from Jennifer Ann. Cook temp if not frozen?

asked by HeatherM over 4 years ago
4 answers 1598 views
25438297 7c5f 449f 85c8 6d14e78bbcc4  susan.streit
cratecooking

Susan is a Recipe Tester for Food52

added over 4 years ago

Reduce the temperature by 25 degrees. You'll most likely need to add approximately 15-20 minutes to the cooking time so keep an eye on it!

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 4 years ago

Sorry about my lack of detail above - I couldn't edit after the fact. The recipe is written for cooking from frozen, so I'm wondering how long & hot to cook if I'm making it fresh and it's already warm. None of the ingredients are raw but the crust. I see a lot of other recipes that still use 400 and cook to browned/bubbly so I may go with that. Let me know if this changes your answer, Susan! :)

25438297 7c5f 449f 85c8 6d14e78bbcc4  susan.streit
cratecooking

Susan is a Recipe Tester for Food52

added over 4 years ago

Cook it at the temperature it recommends and just reduce the cooking time. You'll want the crust to remain golden brown so again, keep an eye on it :). Best of luck and happy holidays!

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 4 years ago

Many thanks!

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