2 (!) new cookbooks from Food52—comin' atchya. Shop the presale »
🔕 🔔
Loading…

My Basket ()

All questions

- Other than shortening the cooking time, should you adjust a recipe when using a mini cocotte instead of a large one?

asked by @LindseyMNorris about 4 years ago
1 answer 879 views
401c5804 f611 451f a157 c693981d8eef  mad cow deux
pierino

pierino is a trusted source on General Cooking and Tough Love.

added about 4 years ago

Shortening the cooking time is not necessarily a good idea. Think in terms of capacity when you prepare whatever is going in. Just make a smaller batch. It's all about balance.

Join Our Email List!

Inbox Inspiration:

Our newsletter is brimming with recipes and features that have us talking—dive in!

A Joyful Home:

Sign up to get $10 off a first purchase of $50 or more in our shop full of tools & treasures.

Come On In:

Join our humming community and get dibs on events, peeks at new cookbooks, and a surprise or two.

Please enter a valid email address.