how long will this dressing last in the fridge?

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Recipe question for: Maple Balsamic Salad Dressing

2 Comments

ChefOno February 11, 2013

Garlic + Oil = Danger Same issue with the shallot. 3-5 days, a week tops.

You can read more about the subject here:

http://umaine.edu/publications/4385e/

 
ChefAdam February 11, 2013
The only ingredient in that recipe that would spoil quickly is the shallot. Since the dressing contains quite a few ingredients with preservative properties (vinegar, soy sauce, olive oil), the dressing will likely last a month or more without any issues.
 
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