What is a poached egg? And how is it different from a fried egg?
While a fried egg is cooked in oil, a poached egg is cooked by dropping the cracked-open egg into a pot of hot water. Often, a splash of vinegar is added to the water.
Please enter a valid email address.
Well played. You deserve a cookie.
Just follow this flowchart!
The Flowchart for Recipe Reliability
Celebrate Pumpkin Month
Splatter-Be-Gone Mixing Bowls
Apple Cinnamon Tahini Muffins
Knives, According To An Expert
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.