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I need to make charoset and have apples and walnuts but no "sweet wine". Does anyone have suggestions in what to use instead?
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Llacour
March 25, 2013
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sdebrango
March 25, 2013
I came across this wonderful recipe from Hannah (Blue Kale Road) she uses cherry juice or pomegranate juice http://www.bluekaleroad.com/
amysarah
March 25, 2013
I've used Port in a pinch - definitely not kosher, if that's an issue for you. But worked well.
Bevi
March 25, 2013
Or a little sweeter sherry
Merrill S.
March 25, 2013
Do you have regular red wine? You could probably use that and add a little sugar.
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