Lamb "season"?

I was told a while ago that spring lamb is always frozen because they are actually butchered mid summer. Is this true? When is the best time to buy "in season" lamb?

Sarahrenee314
  • 2610 views
  • 1 Comment

1 Comment

Greenstuff March 27, 2013
Spring refers to when the lamb was born, not when it was butchered. So yes, a spring lamb in the northern hemisphere, is typically butchered in July.
 
Recommended by Food52