Lamb "season"?
I was told a while ago that spring lamb is always frozen because they are actually butchered mid summer. Is this true? When is the best time to buy "in season" lamb?
1 Comment
GreenstuffMarch 27, 2013
Spring refers to when the lamb was born, not when it was butchered. So yes, a spring lamb in the northern hemisphere, is typically butchered in July.
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