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A question about a recipe: Chocolate, Coconut & Caramel Slice

7037f398 146b 4427 a88d 0fd39da4d648  caramel slice2

I have a question about the recipe "Chocolate, Coconut & Caramel Slice" from From The Kitchen. What is the amount of butter needed? 2 different sweetened condensed milk a typo?

asked by ntt2 about 4 years ago
5 answers 809 views
120fa86a 7a24 4cc0 8ee1 a8d1ab14c725  me in munich with fish
added about 4 years ago

I would try contacting the author of this recipe directly--there are a couple issues with the recipe that I don't feel confident demystifying.

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sdebrango

Suzanne is a trusted source on General Cooking.

added about 4 years ago

I went to her blog and here is the correct amounts:

250g butter, softened
2/3 cup caster sugar
1 tsp vanilla extract
1/4 cup dark cocoa powder
2 1/2 cups plain flour
1 tsp baking powder
1 cup dessicated coconut

1 tin sweetened condensed milk
1 tin condensed milk caramel
60g butter, softened
1 tbsp golden syrup

2f4926e2 248b 4c22 a6f7 8f2d888b8488  3 bizcard
sdebrango

Suzanne is a trusted source on General Cooking.

added about 4 years ago

She is in New Zealand and there is a canned caramel condensed milk. you can do it yourself if you cannot find here is something from wiki http://www.wikihow.com...

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 4 years ago

Thanks so much!

2f4926e2 248b 4c22 a6f7 8f2d888b8488  3 bizcard
sdebrango

Suzanne is a trusted source on General Cooking.

added about 4 years ago

You're more than welcome and the recipe sounds delicious!

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