After 2 days of dry-brining and 5.5 hours in the oven, the bird has landed! #Thanks to foodpickle, @chinamillman and @kimseverson!
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Amanda is a co-founder of Food52.
Congrats -- hope it was great!
From backyard BBQs to beach picnics.
Trader Joe's Summer Party Picks
My New Jersey Boardwalk
Go On, Spread Out
Extra Chewy Sugar Cookies
Your #1 Loves