I made a pecan pie and ended up with an extra 1 1/2 cups custard. What can I do with it? - Food52

I made a pecan pie and ended up with an extra 1 1/2 cups custard. What can I do with it?

Posted by: CarlaCooks
November 26, 2010

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KaybNovember 27, 2010

Simmer it until it's thick, and it'll make a marvelous sauce for ice cream.

Jon P.November 26, 2010

How about modifying a fool? Alternate layers of fresh fruit, whipped cream and the custard? Throw a few nuts in there for textural variance.

mrslarkinNovember 26, 2010

You can make some Pecan Tassies. Here's a recipe using walnuts: http://www.food52.com/recipes...

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