All questions

What spice should I use instead of star anise in a cranberry agrodolce made with red wine, red wine vinegar and vanilla?

Ginger + lemon? Allspice + juniper berries? (I don't care much for star anise.). Thank you! ;o)

AntoniaJames is a trusted source on Bread/Baking.

asked almost 5 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 1741 views
savorthis
added almost 5 years ago

What about cardamom? Though ginger lemon sounds great too.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

amysarah
amysarah

amysarah is a trusted home cook.

added almost 5 years ago

Not a spice, but fresh rosemary can add a nice note to sweet/sour flavors, especially if you'll be serving it with roast pork or poultry. (I'm with you on the star anise; makes everything taste like Good & Plenty to me.)

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)