I need to freeze this. Is it ok to freeze with the cream in it?

Posted by: Dona
September 27, 2013

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2 Comments

Recipe question for: Pink Bolognese

2 Comments

Dona September 27, 2013

Thanks!

sexyLAMBCHOPx September 27, 2013

Yes, it is OK to freeze, since its incorporated with a sauce.

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