If I only have a 10 inch tube pan, but the recipe calls for a 9 inch tube pan do you think it'll be okay to bake the cake in the 10 inch pan?
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Barbara is a trusted source on General Cooking.
Yes; it will be shallower and it may take less time to cook than the recipe calls for.
pierino is a trusted source on General Cooking and Tough Love.
...or just make a bigger cake.
Reduce the cooking time; it'll be fine.