How much mustard should be used for this, and what kind? The instructions refer to mustard, but it's not included in the ingredient list. Thank y...

...ou. ;o

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Pancetta-Wrapped Pork Tenderloin
Recipe question for: Pancetta-Wrapped Pork Tenderloin

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Monita December 20, 2013
Here's a link with another reference to this recipe. It lists 1/4 cup dijon mustard
http://food52.com/blog/8507-the-fatted-calf-s-pancetta-wrapped-pork-tenderloin
 
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